For hospitality

What does CuliQuiz do for your venue?

Restaurant, hotel or anything in between: your menu changes, your team turns over, and the guest expects everyone to know everything. Training days do not stick. CuliQuiz makes sure every employee knows the menu and the house, in three minutes a day on their own phone. Onboarding from day one, daily games, and insight per location.

50,000 users in the Netherlands and Belgium
The CuliQuiz app
How your team plays

Three minutes that feel like a game

XP, streaks, battles and badges, exactly what this generation responds to. Tap into the phone and play a round yourself.

CuliQuiz
DAILY GAME

Ready for 3 questions?

About the menu and the guest. Right or wrong, you get the why.

Score 0
Loading…
WHY
0 / 3

Nicely played.

Play again, or read on.

Tap start and play a round yourself.

Scenario games

Real situations on the floor. A guest asks for "that green powder tea", you know: matcha.

XP, levels & streaks

Playing every day is rewarded. Employees build XP and keep their streak alive.

Theme battles

Teams compete for the highest score, per department and per location.

Leaderboards

Who is best prepared? Everyone sees it, and wants to climb higher.

Badges & rewards

Completing campaigns earns badges and rewards.

Addictively fun

It feels like a game, not a training. That is why they keep playing.

Dashboard

Insight per location

Who completed onboarding, how knowledge scores run per location, who is certified and which campaign is running. No assumptions, but evidence, across all your locations.

Hospitality dashboard

Your locations, real time
Live
87%
Avg. knowledge score
+5% this month
94%
Onboarding completed
+8% this month
12
Active locations
2 new
100%
HACCP up to date
demonstrable

Activity this week7 days

Ma
Di
Wo
Do
Vr
Za
Zo

Top locationsknowledge score

Amsterdam Centre94%
Rotterdam91%
Utrecht88%
The Hague85%
The challenge

Knowledge does not move with the work

The problem is not motivation. The problem is that knowledge does not structurally move with the work, behaviour does not change, and no one owns that gap.

On the floor
  • New employees start without experience
  • Mistakes from lack of knowledge
  • Managers keep correcting instead of leading
  • New knowledge never reaches the floor
  • Turnover above 40 percent, knowledge leaves faster than you can teach it
Hidden costs
  • Missed revenue per service
  • Missed upsell opportunities
  • A bad review a guest tells ten others
  • Fragmented ownership
  • Brand value that erodes
The result
  • The perfect serve becomes average
  • Six weeks before a new employee works independently
  • Allergen mistakes, every month again
  • You only see it once it has set in
The missing infrastructure

Every sector has its system. All but one.

Hotels have a PMS, restaurants a POS, marketing a CRM. For knowledge and behaviour in food, drinks and hospitality, there is no system. That is the layer we build.

Hotels
PMS
Restaurants
POS
Marketing
CRM
Knowledge & behaviour
?
no system. this is the gap.

What Duolingo did for language, we do for the craft. More than five hundred million people did not learn a language through a course, but through a few minutes a day. Behaviour is built through daily repetition, not a one-off training.

Menu AI

From menu to floor knowledge

Upload your menu and CuliQuiz automatically turns it into games and insights. Every menu change is playable in no time, without you writing any content.

The building blocks

Knowledge that moves every day

Not a one-off training, but rhythm. From the first day to the daily shift, more than 200 touchpoints a year with every employee.

Onboarding

From day one

New employees learn the menu, the house rules and the behaviour, through play. From starter to independent in half the time.

Daily knowledge

Three minutes a day

A small daily nudge on the phone that sticks, exactly where a training day evaporates. Every day, in downtime or a break.

Games & battles

Learning becomes fun

Teams compete for the highest score. Leaderboards per location activate the floor and turn knowledge into a game people want to play.

HACCP & certificates

Demonstrably in order

Legally required knowledge, demonstrable per employee and per location. Who is certified, visible at a glance.

Return on engagement

Learning you see back on the floor

From learning to measurable impact. Why daily micro-moments work where a one-off training evaporates.

Knowledge fades

70 percent is forgotten within 48 hours. CuliQuiz breaks that cycle with daily micro-interventions.

Competition works

Leaderboards activate teams. Who is best prepared? They can see it themselves, and they want to win.

Real situations, not theory

70 percent real scenarios: an upsell opportunity, a busy service, a hesitant guest. Immediately applicable.

Always at hand

Mobile, three minutes a day. Ready for the shift, even without a training session.

Fast onboarding

New employees up to speed faster. From starter to independent in half the time.

Data

Insight into knowledge level per employee and per location. No assumptions, evidence.

Tools come and go. The hunger for knowledge remains.

Craftsmanship grows from a hunger for knowledge. CuliQuiz is the knowledge infrastructure for food, drinks and hospitality, and the place where your team moves with it, every day.

Book a demo
CuliQuiz · the knowledge infrastructure for food, drinks & hospitality

The new CuliQuiz app is here.

Download it for free and play your first quiz within a minute.

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